
Our balance of trade is made better by our ability to grow corn—and
add value to it right here at home.
Every time we can create—and add value
to—our own products, we help close the
gap on the U.S. trade deficit.
Corn is doing its part—and more.
Cornfields are America’s equivalent of the Middle
East’s oil fields—a vast, renewable resource that
is transforming the fundamental component in
industrial products. Instead of hydrocarbons,
we’re using carbohydrates.
Ethanol plants are essentially “green” bio-factories —transforming corn into
clean-burning fuel and
high-value livestock
feed. Now we’re looking at the next stage—the
new generation of co-products from corn and
ethanol production such as nutraceuticals,
enzymes and pharmaceuticals.
These new enterprises will likely spring up where
the raw material (corn) is readily available. That
means even greater economic activity in rural
America—and the ability for corn producers to
invest in value-added industries. That leads to less
dependence on government support for agriculture.
With rising oil prices, we have seen a dramatic and
accelerated shift toward corn-based plastics such as
PLA (polylactic acid). Suddenly, these biodegradable plastics have become even
more economically viable
compared to petroleumbased
versions—to the
point at which Wal-Mart
has started using PLA
clamshell food containers,
calling cards and gift cards.
Due to strict environmental regulations, Japan is
one of the largest global customers for PLA, which
is manufactured only in the United States.
Nations such as Brazil and Argentina are rapidly
becoming major competitors in global commodity
agriculture. If the United States is to maintain its
leadership role—and the economic benefit that
comes with it—we cannot be content with simply
growing corn. We must continue to find new and
innovative ways to transform it into value-added
products that the world is willing to pay for. |