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| Sam
Santini Jr. |
|
Supervisors
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Everett
A. Chamberlain
County Extension Agent
Rutgers University
Robert Mickel
County Extension Agent
Rutgers University
Donna Foulk
County Extension Agent
Rutgers University |
SAM SANTINI JR.
Stewartsville, N.J.
272.9342 BU/A
Pioneer 33H05
Harvest pop.: 30,000
Harvester: JD 9450
The Santinis snag the
“most winning family” title in this year’s contest.
Sam, wife Chris and daughter Stephanie all place, with the women
earning second and third, respectively, in the A Ridge-Till Non-
Irrigated class. About eight family members total participate
in the contest, including Sam’s father and cousins.
Sam likes
to experiment with new hybrids in his contest plot, while the
rest of the family selects from what worked for them the year
before. This year his strategy came out on top, with Pioneer 33H05
standing well.
Rain came
as a mixed blessing this year. “We had rain every week.
That was one of the keys to good yield,” Santini reports.
“It was just an outstanding year. The corn never went under
stress.”
The downside, he says,
was that the unstressed corn never developed a deep root system.
It blew over when Hurricane Ivan tore up the East Coast last September.
His plot stood pretty well compared to the rest of the family’s,
he notes. Picking corn up off the ground proved the season’s
biggest challenge, with Santinis buying a special reel for harvest.
To prepare the contest
field, Santini chiselplowed 3 tons of poultry manure into the
flat, clayloam soil the previous December. He disked once before
planting May 1. Santini used 5 gal. of 10-25-10 starter fertilizer
on Poncho 1250-treated seed, followed with 20 gal. of nitrogen
applied with Harness and Prowl herbicides right after planting.
He treats all fields the same, except for planting a little thicker
on better soils. Seeding rate on the winning field was 34,000.
Like many contest
participants, Santini counts corn growing a
hobby as well as a vocation. When he first yield-tested, yields
came in at 120 bu. “I always wanted to hit 200,” he
says. When they reached that about a decade ago, the goal climbed
to 250. “Now it’s 300.”
He says the keys to
top yields are planting early, knowing what’s in your soil
and picking the right field. “The way the field lays means
a lot,” he notes, citing the importance of soil tests and
even how the morning sun hits.
“I
just make sure everything’s right when I do it,” he
says. That includes planting slowly and making sure equipment
works perfectly for both planting and harvest.
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